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Tea Infused Recipes - Desserts

  • Jade Heynsbergh[1]
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  • Adli Kasi[1]
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  • Sean D’Almada-Remedios[2]
  • Claire Van Vuuren[1]
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  • Julie Cavallo.[2]
  • Stacy Skidmore[2]
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  • Sunil Kumar Puzhakkaldam Kulapura[2]
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  • Chef Mohd. Firdaus bin Ismail[1]
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  • Yuliyaty binti Marijio[3]
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  • Yam An Nie[2]
  • Amanda Wan[4]
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  • Wong Ka Yi, Kaka[1]
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  • Ernest Wong[1]
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  • Faustino Tabilas Jr[1]
  • Neo Ng[1]
  • Jason Chan Yee Chiu[2]
  • Ho Wing Hong[2]
  • Simon Toohey[2]
  • Lula Martin del Campo[1]
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  • Paul Foreman[1]
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  • David Pugh[1]
  • Danielle Almond[1]
  • Chef Fang Qianqian[1]
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  • Robert Piasecki from The Immunity inspired by tea challenge[1]
  • Deanna Toussaint from Immunity inspired by tea challenge[1]
  • Ale Gambini[1]
  • Agata Wróbel[1]
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  • ML Aravinda[1]
  • Dilmah Premium Ceylon Tea[2]
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  • The Teamaker’s Private Reserve by Dilmah[1]
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  • t-Series The First Ceylon Souchong[1]
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  • t-Series Elderflower with Cinnamon and Apple[1]
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  • t-Series Peach[1]
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  • t-Series Italian Almond Tea[6]
  • t-Series Ceylon Cinnamon Spice Tea[4]
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  • Vivid Pure Peppermint[1]
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  • Exceptional Rose With French Vanilla[7]
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  • Exceptional Italian Almond Tea[3]
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  • Raspberry[1]
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  • Vanilla[2]
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  • Apple, Cinnamon And Vanilla[1]
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  • Mint[1]
  • Strawberry[1]
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  • EARL GREY WITH HONEY[1]
  • Red Rooibos Moringa, Chilli, Cocoa & Cardamom[1]
  • Chamomile Flowers[1]
  • Rose with French Vanilla Tea with natural bael flowers[2]
  • Tropical Breakfast Tea with artisanal Turmeric, Coconut, & Vanilla[2]
  • Ceylon Breakfast Tea[1]
  • Earl Grey with Vanilla[1]
  • Chamomile Petals[1]
  • Green Tea with Mint & Ginger[1]
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3 WAY TEA INFUSED PANNA COTTA OF CHAI, ROSE WITH FRENCH VANILLA AND CHAMOMILE TOPPED WITH A FRESH HONEYCOMB.

3 WAY TEA INFUSED PANNA COTTA OF CHAI, ROSE WITH FRENCH VANILLA AND CHAMOMILE TOPPED WITH A FRESH HONEYCOMB.
6 Days to Christmas

6 Days to Christmas
A Pink Christmas

A Pink Christmas
A ROSE BY ANOTHER NAME

A ROSE BY ANOTHER NAME
A THOUSAND LEAVES OF TEA CARAMELISED INVERSE PUFF PASTRY

A THOUSAND LEAVES OF TEA CARAMELISED INVERSE PUFF PASTRY
Almond and Raspberry Battenberg cake

Almond and Raspberry Battenberg cake
ALMOND KISSES

ALMOND KISSES
Almond Milk and Berry Sensation Vacherin with a Strawberry Salad

Almond Milk and Berry Sensation Vacherin with a Strawberry Salad
Almond Scented Gulab Jamon

Almond Scented Gulab Jamon
ALPACO CRÉMEUX LOG

ALPACO CRÉMEUX LOG
APPLE AND BEETROOT CAKE

APPLE AND BEETROOT CAKE
Apple cake with cumquat glaze

Apple cake with cumquat glaze
Apple Tart Tatin with Elderflower, Cinnamon and Apple Ice-Cream

Apple Tart Tatin with Elderflower, Cinnamon and Apple Ice-Cream
Appletaart

Appletaart
BAKED BERRIES CLAFOUTIS WITH CHERRY AND ICING SUGAR

BAKED BERRIES CLAFOUTIS WITH CHERRY AND ICING SUGAR
Battenberg Lollypop with Italian Almond Tea & Pear Crumble

Battenberg Lollypop with Italian Almond Tea & Pear Crumble
Berry Sensation Macaron

Berry Sensation Macaron
CARAMELIZED MACADAMIA NUT TART AND MASCARPONE CHEESE

CARAMELIZED MACADAMIA NUT TART AND MASCARPONE CHEESE
Cardamom Scented Almond Friands

Cardamom Scented Almond Friands
CAVIAR “T” SET

CAVIAR “T” SET

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