WARM EARL GREY PUMPKIN DUMPLING

WARM EARL GREY PUMPKIN DUMPLING

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Chef Mohd. Firdaus bin Ismail
Nurul Shakira

Afternoon tea at OneSixFive at the InterContinental Kuala Lumpur is a delectable experience with exquisite afternoon tea specialities served with variations of teas. Represented by Nurul Shakira & Chef Mohd. Firdaus bin Ismail

  • Sub Category Name
    Food
    Savory
  • Recipe Source Name
    Real High Tea 2014/15 Volume 1

Ingredients

  • 200g pumpkin
  • 5g Dilmah Earl Grey Tea
  • 2g salt
  • 2g pepper
  • 3g sugar
  • 1 egg skin

Methods and Directions

  • Cut pumpkin into cubes and steam with Earl Grey Tea.
  • Season with salt and pepper and sugar.
  • Mash all the ingredients together.
  • Fill into egg skin and tie as a money bag.
  • Brew Earl Grey Tea and pour 30ml into a serving dish with the pumpkin dumpling.

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