KULFI STONE

KULFI STONE

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Ng Wai Kit.
Sabri Norizan

Located in the heart of Kuala Lumpur’s Golden Triangle Dorsett Regency is a stone’s throw away from Malaysia’s finest shopping malls, eateries, tourist and entertainment spots. Don’t forget to indulge in some afternoon tea at the Checkers Café. Represented by Sabri Norizan & Ng Wai Kit.

  • Sub Category Name
    Combo
    Desserts
  • Recipe Source Name
    Real High Tea 2014/15 Volume 1

Ingredients

Kulfi
  • 20g Dilmah The Original Earl Grey Tea
  • 300ml water
  • 300ml whipping cream
  • 200ml condensed milk
  • 1 tsp honey
  • 10g pistachios, chopped

Methods and Directions

  • Brew the tea with the water. Let it cool.
  • Cook the cream, condensed milk and honey. Let it cool.
  • Mix the ingredients together with the pistachio nut. Churn in the ice cream maker.
  • Coat the kulfi with the chocolate and sprinkle with pistachio nuts.

ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 17/05/2024