Dilmah Premium Tea Infused Brownie

Dilmah Premium Tea Infused Brownie

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Peter Kuruvita

  • Sub Category Name
    Food
    Desserts
  • Recipe Source Name
    Infusions Recipes
  • Festivities Name
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Ingredients

  • 250g butter
  • 2tbsp Dilmah premium tea
  • 1 1/3 cups sifted plain flour
  • 2 ½ cups coconut sugar
  • ¾ cup sifted cocoa powder
  • 4 eggs
  • ¼ teaspoon baking powder

Thickened cream for serving with a cup of Dilmah premium black tea

Methods and Directions

  • Melt the butter gently in a heavy based pot, add the tea and brew for 5 minutes.
  • Place all the ingredients into a food processor and process till smooth.
  • Pour into the baking tray and cook for 50 minutes at 170 degrees

ALL RIGHTS RESERVED © 2021 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 21/09/2021