Dilmah Hot Toddy

Dilmah Hot Toddy

0 made it | 0 reviews

Robert Schinkel

  • Sub Category Name
  • Recipe Source Name
    The Dilmah Book of Tea inspired Cuisine & Beverage
  • Festivities Name
  • Glass Type Sensory tea glass


Dilmah Hot Toddy
• 200ml Dilmah English Breakfast Tea
• 35ml Scotch whisky (Black Label)
• 2 cloves
• 1 Teaspoon honey
• Grated nutmeg
• Lemon zest

Methods and Directions

Dilmah Hot Toddy
• Add cloves and honey to Dilmah English Breakfast Tea in short.
• Add the whisky.
• Stir until honey is dissolved.

ALL RIGHTS RESERVED © 2019 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 18/11/2019