Dilmah Hot Toddy

Dilmah Hot Toddy

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Robert Schinkel

  • Sub Category Name
    t-Shots
  • Recipe Source Name
    The Dilmah Book of Tea inspired Cuisine & Beverage
  • Festivities Name
    Winter
  • Glass Type Sensory tea glass

Ingredients

  • 200ml Dilmah English Breakfast Tea
  • 35ml Scotch whisky (Black Label)
  • 2 cloves
  • 1 Teaspoon honey
  • Grated nutmeg
  • Lemon zest

Methods and Directions

  • Add cloves and honey to Dilmah English Breakfast Tea in short.
  • Add the whisky.
  • Stir until honey is dissolved.

ALL RIGHTS RESERVED © 2020 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 19/02/2020