Crème de Almond
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- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
The Dilmah Book of Tea inspired Cuisine & Beverage
- Glass Type
Pilsner Glass
Used Teas
Ingredients
- 80ml Dilmah t-Series Italian Almond Tea (brew 2g tea in 100ml boiling water for 5 mins)
- 3 scoops Vanilla Ice Cream
- 20ml Sugar Syrup
- Almonds for garnishing, crushed
Methods and Directions
- Add the ingredients and a few cubes of ice into a blender and blend for about 30 seconds.
- Pour into a glass of your choice and garnish with crushed almonds.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 03/05/2024
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