Ceylon Sorbet
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- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Iced Tea Recipes
- Glass Type
Highball
Ingredients
- 160 ml Dilmah Iced Tea with lemon & lime.
- 2 large scoops of lemon sorbet ice cream.
- 25 ml of runny honey (80/20 bee's honey and hot water).
- Lemonade.
Methods and Directions
- Fill the glass halfway with ice cubes
- Add the iced tea and the runny honey
- Add the scoops of lemon sorbet ice cream
- Top up with lemonade
- Garnish with a lemon wedge and a sprig of mint
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 25/04/2024
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