Carpe Diem

Carpe Diem

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Robert Schinkel

  • Sub Category Name
    Mocktails/Iced Tea
  • Recipe Source Name
    Dilmah Spa Tea Mixology
  • Glass Type Champagne flute


  • 125ml Dilmah Real White Tea
  • Spring water

Methods and Directions

  • Put 10g of Real White Tea in 1 liter of springwater
  • Let the White Tea infuse for 11 hours in the fridge
  • Pour into a chilled champagne flute
  • No garnish

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