Zesty Cooler with Elixir Lemon and Lime Tea
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- Sub Category Name
Drink
Cocktails
- Recipe Source Name
Elixir of Ceylon Tea Recipes
- Glass Type
Highball
Ingredients
- 15 ml Elixir Black Tea with Lemon and Lime
- 25 ml Cointreau
- 10 ml fresh lemon juice
- Grapefruit bitters
- 150ml chilled spring water
Methods and Directions
- Add all ingredients with few ice cubes
- Stir and serve
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 26/04/2024
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