Santa’s Delivery

Santa’s Delivery

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Tomek Malek

  • Sub Category Name
  • Recipe Source Name
    Webinar Christmas Recipes
  • Festivities Name


  • 40 ml Gin infused with Dilmah Mandarin Marzipan Pekoe*
  • 15 ml lemon juice
  • 20 ml agave or bee honey
  • 40 ml Dilmah Mandarin & Marzipan Pekoe brew (cold)
  • 40 ml fresh mandarin juice
  • ice cubes
  • Optional: 20 ml of egg white

*Infuse 200 ml of Gin with 1 bag of Dilmah Mandarin & Marzipan Pekoe for 30 minutes at room temperature. Stir from time to time.

Methods and Directions

  • Shake all the ingredients in a shaker without ice cubes
  • Add ice cubes and shake once more
  • Strain into a short glass over fresh ice cubes
  • Garnish with mandarin or orange zest

ALL RIGHTS RESERVED © 2022 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From 01/07/2022