Santa’s Delivery
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Tomek Malek
- Sub Category Name
Drink
Cocktails
- Recipe Source Name
Webinar Christmas Recipes
- Festivities Name
Christmas
Ingredients
- 40 ml Gin infused with Dilmah Mandarin Marzipan Pekoe*
- 15 ml lemon juice
- 20 ml agave or bee honey
- 40 ml Dilmah Mandarin & Marzipan Pekoe brew (cold)
- 40 ml fresh mandarin juice
- ice cubes
- Optional: 20 ml of egg white
*Infuse 200 ml of Gin with 1 bag of Dilmah Mandarin & Marzipan Pekoe for 30 minutes at room temperature. Stir from time to time.
Methods and Directions
- Shake all the ingredients in a shaker without ice cubes
- Add ice cubes and shake once more
- Strain into a short glass over fresh ice cubes
- Garnish with mandarin or orange zest
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 23/04/2024
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