Punch de Prince

Punch de Prince

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  • Sub Category Name
    Drink
    Cocktails
  • Recipe Source Name
    Iced Tea Recipes
  • Glass Type Punch bowl

Ingredients

  • 1750 ml Dilmah Iced Tea with peach & pear
  • 300 ml Grand Marnier
  • 200 ml Brandy
  • 250 ml sparkling chardonnay
  • 150 ml mango juice
  • 100 ml sugar syrup
  • 150 ml fresh lemon juice
  • 4 dashes angostura bitters
  • Orange slices
  • Grapes
  • Rose petals
  • Cracked cinnamon
  • 2 pinches of ground black pepper

Methods and Directions

  • Add all ingredients but the sugar syrup, the fruits and the spices to a punch bowl and stir
  • Add the sugar syrup whilst stirring until required sweetness is reached
  • Add the fruits, the spices and ice cubes (1 kg) and stir once more

ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 25/07/2024