Mojito with a tea twist
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Zack Lee
- Sub Category Name
Drink
Cocktails
- Recipe Source Name
Dilmah t-Series Recipes
- Festivities Name
Summer
- Activities Name
Pool bar
Ingredients
- 30ml White Rum
- 1BS of Dried Lavender seeds
- 15ml Homemade Green tea jasmine flower gomme syrup
- 10-15nos. Freshly plucked mint leaves
- 30ml lime juice
- Topped up with Carbonated water
Methods and Directions
- Build in
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 26/04/2024
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