Mocktail - Honey Hibiscus Garden
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Lee Zhang
- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Tea Appreciation event 2022
- Activities Name
high tea
Pool bar
Ingredients
- 75ml Dilmah Rosehip with Hibiscus infusion
- 15ml Honey
- 15ml Lime Juice
- 30ml Egg white
- Tube Ice ( Straight up)
Methods and Directions
- Shaken (Dry & wet shake)
Garnish
- Red ribbon with mint and wooden peg
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 19/04/2024
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