MINT, LEMON AND PAPAYA INFUSED ICED GREEN TEA
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Catalina Venegas
Cristian Gomez
A refreshing iced green tea, flavoured with frozen papayas, lemon and fresh mint leaves.
- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Dilmah Real High Tea Global Challenge 2015
Ingredients
- 300ml Spring Water
- 4.5g Gentle Minty Green Tea
- 1 Chilean Papaya
- Fresh Mint Leaves
- 1 stick Lemon Grass
- 1 Lemon
- 1 Tbsp. Powdered Sugar
Methods and Directions
- Boil water to 100°C.
- Pour freshly boiled water directly on to the tea and infuse with sliced papaya, mint leaves, crushed lemon grass and sliced lemon.
- Stir and steep for 4-5 minutes.
- Stir once more and strain the tea. Let cool. Sweeten with powdered sugar and serve chilled.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 03/05/2024
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