MERRY CHERRY
0 made it | 0 reviews
Philip Khoury
Sean D’Almada-Remedios
- Sub Category Name
Drink
Hot Tea
- Recipe Source Name
Real High Tea 2014/15 Volume 2
Used Teas
Ingredients
- 60 ml Italian Almond Tea
- 5 ml Orgeat
- 5 ml Maraschino cherry juice
- Topped with lemon foam
- 100ml fresh lime juice
- 50ml fresh lemon juice
- 50ml water
- 1g soy lecithin
Methods and Directions
- Combine the freshly prepared tea with the Orgeat and cherry juice in a mixing glass and stir for 20 seconds.
- Add the lemon juice, sugar syrup and egg white to a cocktail shaker and shake vigorously to create the foam.
- Pour the tea mixture into the glass and add two bar spoons full of the foam.
- Blend ingredients together and charge with an ISI cream charger.
Similar Recipes
ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 13/05/2024
Saved to Favorites
I Made It
You've made it: times
All cooks: