Maofeng t-shot

Maofeng t-shot

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  • Sub Category Name
  • Recipe Source Name
    The Dilmah Book of Tea inspired Cuisine & Beverage
  • Glass Type Shot Glass


  • 10ml Dilmah t-Series Ceylon Young Hyson  Green Tea
  • 10ml Grenadine
  • 10ml Curacao

Methods and Directions

  • Brew 2g of tea in 100ml of hot water for 5 minutes  and strain.
  • Mix the tea and Curacao and pour directly into  the Shot glass.
  • Top it off with Grenadine.

ALL RIGHTS RESERVED © 2020 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From 20/10/2020