Jasmine Extra Special No.1 Green Hot-t

Methods and Directions

• To brew, draw fresh cold water into a kettle and bring to a boil.
• Pour the boiled water into a clean and dry white ceramic teapot containing a teaspoonful of tea per person.
• Take care to use the right volume of water – 200ml per teaspoonful of tea per person.
• Stir after one minute and allow to infuse for a further 3 minutes before serving in white china teacups or bowls.
• Do not add milk or sugar, and also do not brew for more than 5 minutes as the tea can become bitter if steeped for a long time.