Holy Moly

Holy Moly
Holy Moly

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  • Sub Category Name
  • Recipe Source Name
    Infusions Recipes


  • 60ml Dilmah Holy Basil, Ginger, Lemongrass & Lemon infusion
  • 30ml Karven Starka Vodka
  • 100ml ginger beer

Methods and Directions

  • Add one Dilmah Holy Basil, Ginger, Lemongrass & Lemon Infusion tea bag to a glass of hot water, rest for 5 minutes, remove tea bag and allow to chill.
  • Pour the Karven Starka vodka and chilled tea over the ice.
  • Top with ginger beer and garnish with a slice of lemon and 3-5 basil leaves.

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