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- 60ml Dilmah Holy Basil, Ginger, Lemongrass & Lemon infusion
- 30ml Karven Starka Vodka
- 100ml ginger beer
Methods and Directions
- Add one Dilmah Holy Basil, Ginger, Lemongrass & Lemon Infusion tea bag to a glass of hot water, rest for 5 minutes, remove tea bag and allow to chill.
- Pour the Karven Starka vodka and chilled tea over the ice.
- Top with ginger beer and garnish with a slice of lemon and 3-5 basil leaves.
ALL RIGHTS RESERVED © 2023 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 05/06/2023
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