DILMAH UDA WATTE SINGLE REGION CEYLON TEA
Ingredients
- 2g Dilmah Uda Watte Tea (plus an extra teaspoon of tea or a tea bag for the pot if you are brewing in a teapot)
- 220ml natural spring water
Methods and Directions
- Bring spring water to a boil.
- Pour on the tea.
- Let it brew for 3-5 minutes. Serve hot.
- You can sweeten it with some raw honey with natural pollen when pairing with Mandarin Duck Liver Parfait.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 20/04/2024
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