DILMAH THE FIRST CEYLON SOUCHONG
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Jason Chan Yee Chiu
Ho Wing Hong
The Hong Kong Cricket Club, founded in 1851, is the oldest cricket club in Asia. The Club has provided cricket, sports and recreational activities to its members and the wider community for over 160 years. Represented by Jason Chan Yee Chiu & Ho Wing Hong.
- Sub Category Name
Drink
Hot Tea
Used Teas
Ingredients
- Dilmah The First Ceylon Souchong
- Freshly boiled spring water at 100°C
Methods and Directions
- Warm the tea pot with hot water.
- Add the Dilmah Ceylon Souchong tea to the tea pot and pour in hot water.
- The measure is roughly 1 teaspoon of tea per 220ml of water per person and one extra teaspoon for the pot.
- Stir well and let the tea brew for 3-4 minutes.
- Stir the tea leaves again to ensure maximum flavour and aroma is extracted.
- Pour into teacups and serve immediately
Similar Recipes
ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 27/04/2024
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