Cinnamon Cocktail
Ingredients
- 250ml Dilmah Uda Watte Tea
- A few Cloves
- ½ teaspoon Honey
- 30ml Cognac or Brandy
- 30ml Dark Rum
- Cinnamon stick
- Pinch of grated nutmeg
Methods and Directions
- Brew the tea with the cloves, cinnamon and nutmeg.
- Add the brewed tea with the balance ingredients into a saucepan and stir over a low fire for a short time.
- Pour into an Irish coffee mug and serve hot.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 27/04/2024
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