Chilled Cinnamon Tea
Ingredients
- 2 tea bags Dilmah Cinnamon Tea
- 250ml boiling Water
- 2 inch stick of Cinnamon
- 50ml Sugar Syrup
- 10ml fresh Orange Juice
Methods and Directions
- Break the cinnamon stick into pieces and add to the boiling water, bring to boil and simmer for four minutes.
- Add the tea bags, take off the fire and let it stand for a further 3 minutes.
- Discard the tea bags and stir in the fresh orange juice and sugar syrup.
- Serve with crushed ice.
Similar Recipes
ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 23/04/2024
Saved to Favorites
I Made It
You've made it: times
All cooks: