CHAI TEA & ALMOND COMFORTER

CHAI TEA & ALMOND COMFORTER

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Katy Brown
Benjamin Mardle

  • Sub Category Name
    Drink
    Chai
  • Recipe Source Name
    Real High Tea 2014/15 Volume 2

Ingredients

  • 400ml almond milk
  • 400ml spring water, at 100C
  • 4 Dilmah Exceptional Spice Chai tea bags
  • 8 tsp Manuka honey
  • 2 pcs orange peel

Methods and Directions

  • Warm the milk.
  • Steep the tea with two pieces of orange peel for 5 minutes for a very strong brew.
  • Dissolve honey in the brew.
  • Remove the teabags and orange peel.
  • Combine the tea and milk.
  • Serve in a comforting mug or a handleless cup.

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