Almond Delight Tea

Almond Delight Tea

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Tomek Malek

  • Sub Category Name
    Mocktails/Iced Tea
  • Recipe Source Name
    Christmas Recipe Brochure
    Dilmah Fun Tea Mixology - Mocktails
    Elixir of Ceylon Tea Recipes
  • Festivities Name
  • Glass Type Long Glass 


  • 15ml Dilmah Elixir of Ceylon Tea - Black Tea with Almond 
  • 10ml Gingerbread Syrup 
  • 20ml Lemon 
  • ½ Passion Fruit 
  • 2 Ginger Slices 
  • Dash of Sparkling Water 
  • Crushed Ice 

Methods and Directions

Gently muddle ginger in the glass. Add all ingredients without sparkling water. Add crushed ice and stir gently. Add a splash of sparkling water. Top with crushed ice and garnish with passionfruit and rosemary. 

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